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tippben Rank attained: Vegetable garden tender
Joined: 15 Jan 2011 Posts: 921 Location: north tipperary
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Posted: Fri Nov 08, 2013 5:26 am Post subject: Crab Apple Jelly (ish). |
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We made some crab apple and sage jelly a while ago, with no problems. We then came across a glut, so we made another six pints, using a variety of flavours; mint, cloves, rosemary etc. This batch didn't set quite right- it's a bit runny. Will it keep ok? We can't really reboil it, as each jar has different flavourings in it. Does anyone know a natty trick to set it further, now that it's in sterile jars? |
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